Iron Chef of Central Valley

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Central Valley, United States

ironchefusa.com
Asian restaurant· Teppanyaki restaurant· Japanese restaurant· Sushi restaurant

Iron Chef of Central Valley Reviews | Rating 4.4 out of 5 stars (8 reviews)

Iron Chef of Central Valley is located in Central Valley, United States on 365 NY-32. Iron Chef of Central Valley is rated 4.4 out of 5 in the category asian restaurant in United States.

Address

365 NY-32

Phone

+1 8459282277

Service options

DeliveryTakeawayDine-in

Amenities

Bar on siteGood for kidsHigh chairsToilets

Accessibility

Wheelchair-accessible car parkWheelchair-accessible entranceWheelchair-accessible seatingWheelchair-accessible toilet

Offerings

AlcoholBeerCocktailsHealthy optionsKids' menuSmall platesSpiritsVegan optionsVegetarian optionsWine

Open hours

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Priestly Canty

Came for a birthday celebration. The food was very good. Our Hibachi chef was fun, and very entertaining. He did a great job. The chef that came after him, and worked the next table over was dry, and boring. Glad we didn't get him. The service was good, but I never received my crab cake as an appetizer, They didn't add it to the bill, so I was okay. Other than that, I enjoyed myself.

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Tom Fico

My family went for my sister's birthday and wow, we were blown away. It was such a fun time. I'm not sure if every chef is this fun, but ours, Mike, was a blast. Saki for all over 21. He kept us entertained the entire time while cooking up a great dinner. The supporting staff was also terrific, bringing drinks quickly and super helpful with anything else we need. Haven't had this much fun at dinner in a long time. Highly recommend and we will be back soon!

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Anastasis Amanatides

Unfortunately they took this beautiful structure which was brought over from Japan and rebuilt here, and they completely destroyed the interior which now looks like it was designed by a 10 year old. Seriously, nothing matches. Food is as you would expect from a hibachi grill. Service was good and the chef at our table put on a great and entertaining show. Noise level was extreme with many children and lots of parties going on. Im not quite sold on this place and was very disappointed with the atmosphere, but for a birthday outing, it will surely work out fine.

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Karna Mullin-Pfeifer

The food is delicious and brought out in a timely manner. The salads are cold and crisp and the soup was hot and very flavorful. Our service was very good. The only reason I didn't give 5 stars is that the floors and bathrooms could be cleaner, and the exterior needed clean up. We definitely will go again!! This was a nice way to End Easter weekend and start the week.

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Anthony Cioffi

One of the most important things a restaurant needs to maintain is "consistency". Iron Chef maintains a level of consistency in service, presentation and taste. Definitely a place to visit if you like Asian cuisine, either Hibachi style or standard table service.

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Al B

Fist time at this place. The building is spectacular. It started as a bad experience, standing at the host area waiting for over 5 minutes for someone to come to greet us. However, it turned out to be an amazing experience. Our Hibachi chef Darren was hilarious (we will request him back every time we go from now on). The most fun we've ever had in a place like this. The sushi was the best one we've had in NY, and the food was perfect.

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Patricia A Johnson

Great sushi. The menu had so many items to try, I can't wait to return. Share with all at your table, so you can have a small tasting party. Service is wonderful to.

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Erik Nelson

Had a reservation was sat down fast (even though they called us 10 minutes prior to reservation to ask if we were still coming... we were in the parking lot). Once sat the you could tell the environment was rushed and not enough servers in the restaurant, it took about 20-30 minutes to get a drink order in then took awhile to get drink then the server walks away. The server finally comes back we give him our order, then the wait begins...... finally get our food to then have one of the dishes dropped at our feet. Then have the server say sorry and never get the sushi replacement, so we just ate everything else. The food was mediocre, I’ve had better from other places in the area. Then we get the check and the sushi we never got was still on the receipt, so we get it taken off pay and finally leave to never return. Gasho was better. Also Christmas decor was still up.... it was May.