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Ayda Ethiopian Restaurant

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Loma Linda, United States

aydaethiopian.com
Ethiopian restaurant· Restaurant· Ethiopian

Ayda Ethiopian Restaurant Reviews | Rating 4.6 out of 5 stars (8 reviews)

Ayda Ethiopian Restaurant is located in Loma Linda, United States on 24940 Redlands Blvd. Ayda Ethiopian Restaurant is rated 4.6 out of 5 in the category ethiopian restaurant in United States. Welcome · Menu · Photos · Reviews · Take Out & Reservations. Menu. AYDA ETHIOPIAN RESTAURANT. 24940 Redlands Boulevard. Loma Linda, CA, 92354.

Address

24940 Redlands Blvd

Price range

$$$

Phone

+19097996700

Open hours

...
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I

Ibrahim Al-Hawshan

I visited them before the pandemic. It was an authentic Ethiopian food experience. I hope the nice Ethiopian ladies who run the restaurant could manage to run the restaurant once again. The food taste and quality were fantastic and very affordable.

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Ronny Perez

One of the best restaurants in the IE. It saddens me that they have closed. It breaks my heart that I will never ever have their food again :(

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Esabreya Manning

Unfortunately this location is CLOSED. Ate here once and it was amazing. Drove all the way back and they are locked and boarded up. Phone # Disconnected

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Ian Joel

Definitely stop by this restaurant for some homemade food. The staff was nice and the restaurant was cozy. Take a break from the fast food and try this place.

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Rolando Clarke

Outstanding, Food and Danny were very helpful. We shared the Arugula Salad, with fried fella(extra). The Beet pate with sourdoughs bread was really good. I will be back, so nice to sit in the sun.

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Jennifer C-K

Ayda is delicious with a wide variety of vegan/vegetarian options that feature prominently on the menu. I can't pretend to be a connoisseur of Ethiopian food as I've only had it once before coming here, but I know what I like and this food is tasty. The injera was very fresh with a lovely taste and texture and the dishes in the vegan combo were flavorful. My only complaint would be that the peas and green beans in the ingredients were both canned, which I think may be more obvious to me than it would be to most because I have a slight aversion to the distinct flavors that canned peas and green beans each have. I'm not suggesting that every pea and green bean should be picked fresh from the garden (I use and love canned ingredients often), I just prefer the taste of frozen if not fresh when it comes to those vegetables. That being said, I still enjoyed the whole meal and appreciate a wonderful (and rare) Ethiopian option in the Inland Empire.

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Matthew Telliard

Literally some of the best food I have ever had. EVER!!!!! I can’t emphasize this enough. The lady that served us was wonderful company and very friendly. If I could give it 6 stars I would.

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Elaine Kendrick

Authentic delicious Ethiopian food. Tangy injera. All freshly prepared. We make a special 100 mile trip to eat here. It's worth it.

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