Angier, United States
333 N Raleigh St E
$$
+19192759445
N/A
Would've loved to try this local establishment but I'd like my BBQ without a side of COVID, please. Masks aren't being worn by anyone in the establishment, not even those who are in direct contact with your food. Please consider the health and safety of your patrons.
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Very friendly staff and awesome food. I eat a lot of brisket and this was the best I’ve had. Tender and full of flavor. I recommend the brisket sandwich and the jalapeño cheddar hush puppies with the Alabama white sauce. I will definitely be going back.
This is by far the best BBQ I have ever eaten! I had my future sister in-law over for dinner and we drove 40 minutes just to pick up the food. She looked me dead in the face and said that she would literally punch someone in the throat for another pulled pork sandwich. After dinner we all fought (I mean really fought). My fiancé threatened to stab me with a butter knife. I used the plastic fork as a defense tactic over the banana pudding. Again, this is the best food we have ever had. I would recommend ordering extra banana pudding. Not because the portion sizes are too small. It’s just that dang good. Better yet don’t come here save it all for me.
Hands down the best bbq and honestly every single thing I’ve tried here has been amazing. The first time we ate here they said “See you soon” as we were leaving and we laughed it off since it’s a little far from where we live. They were absolutely right, we literally came back three days later. Don’t forget the banana pudding! It is the best I’ve ever had (don’t tell my Grandma).
Most tender brisket I have ever gotten from any woodfired smoker. I didn't pick up a knife but didn't need one, it just falls apart with a fork. sauces were tasty, and mac and cheese and Beans were done in house and very good. Some would say the Mac&Cheese was bland but you can't compare it to Kraft out of the box stuff. This was cheesy and a dash of salt and pepper was all that was needed. Jalapeño slaw was good, and I don't like coleslaw. We'll be back next week for Ribs! EDIT: We got some burnt ends before we left (Thank you!) They were OUTSTANDING. We'll be back for more of them as well!
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