Asheville, United States
384 Merrimon Ave
N/A
+1 8289193194
No delivery
This was an excellent experience. I took the The French Chef Today with three friends. I have already made several of the recipes again!
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My husband and I love to take cooking classes whenever we vacation in a new city. The Asheville Kitchen cooking class was one of our favorite experiences during the trip. We very much enjoyed learning how to cook the exceptional dinner and the chef was great company! We look forward to taking another cooking class from him next time that we are in town!
OPA ! Just took Greek Cooking with Chef Brian last Saturday. Upon entry our temperatures were taken. I felt very safe in his Covid friendly kitchen and what a nice way to spend time with your 'bubble' of folks. The recipes, food and cooking tips were fantastic and I went home with lots of delicious food..... I highly recommend taking a class at AK even in these crazy Covid times.
My sister planned a private cooking class here for my bachelorette party. Chef Brian Ross was absolutely incredible. We did the Italian pasta class and learned how to made pasta dough, and then how to roll it to make both fettuccini and ravioli. He then cooked us a meal with both fettuccini carbonara and ravioli with browned butter and sage— both were absolutely incredible! We made so much pasta that we were able to take some home, as well as leftovers of the two dishes. Chef Brian has an incredible talent not only cooking, but teaching as well. He had amazing patience with my group and I loved hearing about his career path. I’d recommend anyone to visit this place and take one of his classes!
We attended the Valentine's Day class as a date and it was fantastic. Both of us thoroughly enjoyed ourselves and learned a lot, not to mention it was the best meal we've ever made together. I don't think I've ever made steak that perfect! We agreed it was one of the most fun and unique dates we've been on. Chef Brian was great. He explained things well and went step by step. We learned some genius cooking tips that I wish I had known my whole life! We can't wait to take another class!
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