BoeufHaus

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Chicago, United States

boeufhaus.com
French steakhouse restaurant· Restaurant· Brasserie· Cocktail Bars· Steakhouses· Food And Drink· American· Gluten Free Options· Steak house· German restaurant

BoeufHaus Reviews | Rating 4,7 out of 5 stars (8 reviews)

BoeufHaus is located in Chicago, United States on 1012 N Western Ave. BoeufHaus is rated 4.7 out of 5 in the category french steakhouse restaurant in United States. ufhaus is a Chicago restaurant that serves a unique blend of German and French cuisine. The meat served at Boeufhaus is grass-fed, sustainably and responsibly raised to produce the best-tasting artisanal dishes. The menu changes seasonally to reflect availability, as the restaurant strives to provide a farm-to-table experience. menu at Boeufhaus frequently features starters such as fried perch with sauerkraut or chicken liver gnocchi with black currant jus. Enjoy a rib eye or filet a la carte or try one of the other meals, such as the duck breast or seared scallops. Sides include seasonal vegetables, roasted mushrooms, pumpkin sp?etzle or the boeuf fat fries.

Address

1012 N Western Ave

Price range

$

Phone

+1 7736612116

Service options

TakeawayDine-in

Amenities

Bar on siteToilets

Accessibility

Wheelchair-accessible entranceWheelchair-accessible seatingWheelchair-accessible toilet

Offerings

CoffeeComfort food

Best known for
Fresh Sushi
Biggest weakness
Inconsistent service
Most praised
Value for Money
Recommended for
Families, Sushi lovers
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V

Volkman Clyde

As much I loved Boeufhaus' steak, their to-go sandwiches are awful. I paid 17 for a Turkey sandwich that looked nothing like the picture on DoorDash. It was a thick slice of break with Turkey and cheese pilled on top with some cranberry sauce. It was very unappetizing looking and tasted even worse. It's a crime to charge this much for a sandwich that's less than mediocre. If you want a good sandwich, get it from Tempesta instead.

N

Nicholas Caffentzis

Delicious New Year's Eve meal. Prime rib was perfectly cooked. Jumbo shrimp cocktail with two sauces was excellent. Liver mousse was delicious as well. Simple to follow directions. While we would have loved to dine there, this was wonderful alternative.

J

Joseph Hammond

Easy process for ordering on the phone and picking up at the restaurant. Food was very good. Staff was friendly.

J

Jordan Hill

Relaxed but sophisticated feel with very friendly staff. We started with oysters consisting of east and west coast varieties that were expertly prepared . Our group mostly had specials such as the pork chop that was interestingly prepared with farro and apricot; great combo of sweet and toothy crunch. The filet was to die for and was reported as being "melt in your mouth". Please do yourself a favor and order the coffee with the oatmeal cookie dessert. We will happily return.

C

Christopher Serrano

Been there three time and is delicious. Staff is helpful and this is my first review cause i love this place so much. Pricey but it's a steakhouse so what you expect

C

Cole Easterday

Definitely a little pricey, but the food is very good. I would gladly go here for a special occasion.

A

A HacK

A Chicago Original Brasserie. Locally owned and operated,Classic French-German dishes updated and contemporary. Definitely novel.For acquired taste buds only.Modern ingredients ie:grass feed aged beef.Craft beers.Imported liquors. Went there for lunch.Sandwich was good but not worthy to repeat. Appetizer,sandwich for two almost 50.Decor contemporary.Instrumental Musical background nice.Service excellent.Parking on street(no meters) This place is worth a visit but not for a mundane pallet. AWARDED 2 YUMS ON A SCALE OF 3.

M

Michael Everhart

A great restaurant in Ukranian Village. Amazing steaks. Creative cocktails. We sat at the bar and that was perfect for us. I love that it doubles as a deli during the day.

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