EK Valley Restaurant

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Culver City, United States

ekayvalleyrestaurant.com
Oaxacan restaurant

EK Valley Restaurant Reviews | Rating 4.3 out of 5 stars (8 reviews)

EK Valley Restaurant is located in Culver City, United States on 5439 Sepulveda Blvd. EK Valley Restaurant is rated 4.3 out of 5 in the category oaxacan restaurant in United States.

Address

5439 Sepulveda Blvd

Phone

+13108386839

Open hours

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R

ryan humphrey

Epy is the best Chef. Fajitas are out of this world, the churros and Mexican chocolate.

K

Kelcey Davis

This is not your average Mexican food restaurant that you may be used too. Oaxacan food is unique and with delicious complex flavors. You can tell the time, ingredients and care that go into making the delicious sauces, which is why it costs more than other Mexican resteraunts you may be used too (which I love as well, they are just different). If you want to be a little adventurous and try some amazing flavors, I highly recommend. The resteraunt is small but bright and cheery on the inside. I recommend the enchiladas!

I

itzel gonzalez

Loved the display of food and the culture in the art. Amazing staff and friendly people. Hidden location. Great drinks. Freshly made drinks. Although the food is not the best. It was decent and recommend if you want to enjoy some quite time.

M

Maria Isabel Cubillo

The food is awesome and delicious. You have to try it to understand how good it is. I suggest you try a different dish each time you visit.

S

Sarah Semlear

Some of the best salmon I've ever had, it was seriously amazing. The portions are generous and the prices are pretty good. I highly recommend this place!

M

Max Flynn

EK Valley makes fantastic food that just feels warm, cozy, and welcoming, like home cooked dinner at Grandma's place; I never had a lovely abuelita to make glorious mole but the mole here is indeed glorious, and so is everything else! This is a business absolutely deserving of a try, and I guarantee you will come back too.

M

Maria Isabel Cubillo

One-of-a-kind food. I especially enjoy their black bean dip that is made with avocado leaves from Oaxaca. I have also tasted their mole burrito. I recommend you try all their dishes that's my goal.

E

Ethan Sandler

Tried for the first time. EXCELLENT FOOD. I see some have been disappointed. It's Oaxacan cuisine, not your average Tex/Amer/Mex joint. And it is more expensive than those. But, for those interested in such things, the quality of the food is far superior to a place like Bennies Burritos (which I like!). It's a step above. If that's what you're looking for, and you're willing to pay a bit more for it, I encourage you.