Rapscallion

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Dallas, United States

dallasrapscallion.com
Southern restaurant (US)· Bar· Bistro· American (Traditional)· Retail· Southern· Contemporary Southern· American· Cocktail bar· Oyster bar restaurant· Wine bar

Rapscallion Reviews | Rating 4.4 out of 5 stars (5 reviews)

Rapscallion is located in Dallas, United States on 2023 Greenville Ave #110. Rapscallion is rated 4.4 out of 5 in the category southern restaurant (us) in United States. We are currently open for Dinner offering Limited Dining Room, Limited Bar Seating, Full Patio as well as Takeout. We are open for Brunch on Saturday and Sunday as well. Rapscallion, the Southern-influenced Boulevardier sibling from partners Brooks and Bradley Anderson and Nathan Tate is serving up a unique, globally-influenced take on Southern fare featuring a wood grill and wood rotisserie, Cold Water oysters, Raw Bar, a Spirits list, a boutique Wine List, and our Dry Aged Steak program.|Rapscallion, the Southern-influenced Boulevardier sibling from partners Brooks and Bradley Anderson and Nathan Tate is serving up a unique, globally-influenced take on Southern fare featuring a wood grill and wood rotisserie, Cold Water oysters, raw bar, a Spirits list, a boutique Wine List, and our Dry Aged Steak program.

We DO have seats at the bar/cocktail section that are NOT online. Please feel free to call us and see if anything is available.

Address

2023 Greenville Ave #110

Price range

$$

Phone

+14692915660

Open hours

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C

Chase Nelson

Rapscallion is a great place to grab some southern comfort food. I stopped in and had a few dishes, everything was great. I'll be back in the future.

B

Brad J Snyder

Wine program is great as they are associated with Veritas. Pimento cheese app was very good, but fried saltines a little greasy. The scallops were pretty mangled and needed better care when cooking. Also, the wagu was tough and disappointing. Wanted to love it, just liked it.

S

Sean Clark

Food was great! Drinks were good too.

V

Valerie Vagnini

Had such a great experience here. Sat outside and enjoyed a nice ambience, perfect cocktails, and delicious food. Don't miss the deviled eggs and anything that has crispy chicken skin! The server, Ivan, was tending bar and taking care of us like we were regulars. Easily my new favorite spot in the area.

M

Marahya Mora

Food for brunch was great. Pretty good selection of wine and liquor as well.