Louisiana Bistreaux Seafood Kitchen

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East Point, United States

louisianabistreaux.com
Cajun restaurant· Banquet hall· Caterer· Creole restaurant· Seafood restaurant· Steak house

Louisiana Bistreaux Seafood Kitchen Reviews | Rating 4.5 out of 5 stars (5 reviews)

Louisiana Bistreaux Seafood Kitchen is located in East Point, United States on 1375 Virginia Ave. Louisiana Bistreaux Seafood Kitchen is rated 4.5 out of 5 in the category cajun restaurant in United States.

Address

1375 Virginia Ave

Price range

$$

Phone

+14047626755

Open hours

...
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R

Rise Up Studios

The friendliest staff I have ever met. The place was hopping. The food was incredible and had big enough portions for at least 2 meals. Be advised the food is much more expensive than the currently posted menu on Google Jan 2021. The Redfish dish was 26 and most others around 20. Totally worth it for the experience alone. I will go back if I'm in the area again.

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Gregory Newsom

Oh my, one of the best restaurants I've ever visited. Not only was the food excellent but the service was A1 as well. I will definitely be back.

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Tecora Jordan

I’ve never been to Atlanta before and as a foodie I wanted to only eat things I could not get in Arizona. I’m a fan of Cajun cuisine so when my cousin suggested this place I was very excited. Now for the folks who eat here regularly they no longer have their infamous bread. Upon hearing this my cousin looked like she was about to burst into tears. Apparently this bread is next level delicious and the thought that her family would be missing out on tasting it brought her to tears. I hope they get the bread back soon as many of the customers told me the same thing and they were devastated. Our server was hilarious. He joked he also cried about the bread as well. I’m pleased to report there was nothing that got served that wasn’t delicious. Every single entree that hit our table was absolutely wonderful. Now I would say the lamb chops were the talk of the table and my cousin obliged each of us by breaking off a small piece of the tender meat so no one missed out. So if you’re unsure of what to order you won’t be disappointed if you get the lamb chops

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Evan Wedin

I am traveling for business and am glad to have dined here. If you like andouille sausage the shrimp, andouille, and grits are a definite must. The flavors were rich and delicious. Corey was an outstanding waiter. Finished off with the bourbon bread pudding. Such a great end for a super meal.

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Precious Miller

I believe the dining experience started off with GREAT expectations because our server, Quentin, was AMAZING - informative and attentive- from start to finish. We had cocktails and apps, and from the crab cake to the oysters to the gumbo, we WERE EXTREMELY SATISFIED! Great wind down for a Friday evening...I will definitely be going back soon.