Arlington, United States
4301 Wilson Blvd #100
$$
+1 7032437900
N/A
Outdoor seatingDeliveryTakeawayDine-in
Bar on siteDogs allowedHigh chairsToilets
Wheelchair-accessible car parkWheelchair-accessible entranceWheelchair-accessible seatingWheelchair-accessible toilet
AlcoholBeerCocktailsCoffeeComfort foodHappy-hour drinksHappy-hour foodHealthy optionsSmall platesSpiritsVegetarian optionsWine
Edited 1/14: I appreciate the response from Grand Cru! I was not expecting that. I'm disappointed that the server didn't know of or wasn't interested in serving? a tea selection. I sometimes bring a thermos of tea but prefer to contribute to the house. Pros: they put out blankets to keep you warm! We didn't really miss the fire pits since we had the blankets. The French Onion soup was very flavorful and salty. Cons: slow, indifferent service; lack of non-alcoholic hot drinks (might be the server didn't know...she didn't recommend coffee until I asked and they have no tea; enclosed tent is like outdoor indoor seating. We sat at the opening and were the only table, otherwise we wouldn't be comfortable.
like
The good was cooked to perfection. The staff was very friendly. It was our first time trying the restaurant and we weren't disappointed. Will definitely be back.
This site is my first choice place. Of all restaurants I know I favor it most. I never miss an opportunity to go to visit this restaurant. Whenever I I need a good dinner, this restaurant comes right away to my head. excellent and many types of food and a large menu.well mannered staff members, and good ambience. In addition to that, the expence is modest. I recommend this place with no doubt.
Love the steak frites! Thanks for being available on Grubhub and making both my birthday and Valentine's Day at home very special!
This is a good, pretty inexpensive European-style bistro, with a decent beer and wine selection and a good selection of light plates. The outdoor dining area is very pleasant when the weather is right, and is mostly shaded by the tall buildings surrounding the area and is also lined by small trees. The indoor seating used to be a bit problematic: you'd end up smelling like the food because the seating area was so small! They've moved to a larger space now, so I doubt that's a problem. The service is generally good and helpful, although I had to remind them to bring my draft beer the last time I went. I didn't try these myself, but the menu has a fair number of European dishes that aren't that common here: frog legs, snails, duck and so on. My dining companion tried these and liked them very much. The pictures shown are of deviled eggs, baked brie, potato gnocchi, duck strudel, escargot, and frog legs.
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