KYU is located in Miami, United States on 251 NW 25th St. KYU is rated 4.5 out of 5 in the category asian restaurant in United States. We are now offering full dine-in experience at a 50% Capacity, following all social distancing guidelines and safety protocols. Visit our Website for What to Expect when dining with us.We still offer Pick Up and Takeaway, during business hours. KYU brings a fresh concept to Miami, the wood-fired Asian grill features a diverse menu and focuses on professional yet relaxed service and a commitment to green practices. Our menu is influenced by years of global travel and inspired by Japanese and Korean yakiniku (literally translated to grilled meat in Japanese). The plates are designed to be straightforward and shareable, enabling a warm social environment. A carefully curated cocktail list features variations of classic cocktails with clever Asian twists.|Chef Michael Lewis and General Manager Steven Haigh bring a fresh concept to Miami with the opening of KYU. The wood-fired Asian grill features a diverse menu and focuses on professional yet relaxed service and a commitment to green practices.
Chef Lewis’s menu is influenced by years of global travel and inspired by Japanese and Korean yakiniku (literally translated to grilled meat in Japanese). The plates are designed to be straightforward and shareable, enabling a warm social environment. Barbecue aficionados will notice elements of American Southern barbecue peppered throughout the menu including the traditional “slow and low” technique. A carefully curated cocktail list features variations of classic cocktails with clever Asian twists.
The space was designed to bring elements of the neighborhood in with raw concrete, local art, and wood and metal accents. The natural elements in the contemporary design are reflective of
Service options
Outdoor seatingDine-in