Providence, United States
334 S Water St
N/A
+1 4014292029
Outdoor seatingKerbside pickupNo-contact deliveryDeliveryDrive-throughTakeawayDine-in
Bar on siteGood for kidsHigh chairsToilets
Wheelchair-accessible car parkWheelchair-accessible entranceWheelchair-accessible seatingWheelchair-accessible toilet
AlcoholBeerCocktailsCoffeeComfort foodHealthy optionsLate-night foodOrganic dishesQuick biteSmall platesSpiritsVegan optionsVegetarian optionsWine
Nice sit down plant based eatery in Providence. My food was delicious. I came here with my husband and daughter and it was a nice experience. The nachos were the best we've ever had. My husband and I split the eggplant parm and the fried "chicken" sandwich which were good. My daughter who isn't vegan and just goes along with her plant based parents wasn't too crazy about the barbecue burger but really enjoyed the nachos. The interior was nice but once it got dark out the lighting inside got dimmer making it harder to take better pictures of the food. A bit pricey too though, but high quality makes up for it.
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Great vegan food, great atmosphere and top notch service! Very impressed with the COVID safety set up— they have options for everyone. Whether you choose to dine indoors upstairs, order and take out from downstairs or dine outside with their first come first served fire pits, this place has 3 styles of restaurants and something for everyone. (The restaurants have Italian, Mexican and American flavor profiles). We chose to dine inside due to the cold weather and felt very safe with the partitions between tables and social distancing in place. Servers also ask that you wear a mask when they approach the tables which we were happy to do. All in all loved everything and will happily visit again soon.
Some of the most incredible plant-forward food I've ever tried, I drove from Boston to Providence just to try and it was worth it! The pizzas and pasta dishes at Double Zero especially are amazing, I tried the Truffle pizza and the Cacio e Pepe Pasta and the flavors were on point. 10/10 would recommend
delicious food and drinks that never disappoint. My boyfriend isn't usually too fond of vegan food, but he loves coming here with me (his favorite is the buff. "chick" sandwich- it it truly to die for). I also highly recommend the sweet potato chili cheese fries and the mac and cheese. The iced lavender matcha or iced coconut maple latte are wonderfully handcrafted, and always delicious. Aside from the great food, this place has such a welcoming and happy ambiance. My sisters and I are big time fans and find ourselves coming whenever we get the chance. :)
Great spot in providence! Parking is relatively easy to find on weekends (side street parking only.) They have indoor and outdoor seating available. I only got coffee to go but I loved how cute the indoor seating is--lots of open spaces and plants. They also have a market as well! Definitely want to come back to try their brunch menu.
Amazing! Ive been coming here weekly for about half a year now, cooking is something im amazing at and I judge harshly on restaurants but i honestly cant say anything negative about plant city. Every. Single. Thing. Ive eaten has been more than delicious.
Pros: Great location and good ambiance. Cons: Poor customer service, limited menu (not many options), and flavor (the food tasted bland). My mother and I made reservations in this place. Upon arrival, there was no host. It was our first time there, and we did not know where to go. After waiting approximately seven minutes for a host, I decided to ask an employee who was wiping a table next to us where we could find the host. The employee directed us to the second floor (I had no idea there was a second floor as there are no signs). Our waitress was efficient and friendly. I ordered a vegetarian burrito, which I found a bit bland. Maybe because I am Hispanic, and I am used to eating food with more flavor. I eat plant-based during the week; the lack of meat was not the issue. On our way out, my mother and I went to the restroom. The bathroom had a sign that read "one person at a time. Knock the door before entering." My mother and I are members of the same family and dined together, so rather than waiting outside to form a line in a small and heavy traffic area, we went inside together to speed up the process. We were in the bathroom for less than two minutes. While washing our hands, an employee slammed the door, rushed to one of the stalls, and slammed the stall door. The employees seemed busy, and the place felt understaffed. Regardless, customer service is a must for me. Also flavor and menu options.
Good ambience and a great cause. However, food options are very limited and the food is too expensive and bland. Plant based food is typically very delicious and doesn't need to be dull and insanely expensive. Pasta was literally spaghetti noodles with cashew based sauce..
Deli
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