Search Icon

Rockfish Seafood Grill

  • Trustfeed ratings Icon
  • Trustfeed ratings Icon
  • Trustfeed ratings Icon
  • Trustfeed ratings Icon
  • Trustfeed ratings Icon

Plano, United States

rockfish.com
Seafood restaurantCajun restaurant

Rockfish Seafood Grill Reviews | Rating 4.4 out of 5 stars (8 reviews)

Rockfish Seafood Grill is located in Plano, United States on 4701 W Park Blvd #105. Rockfish Seafood Grill is rated 4.4 out of 5 in the category seafood restaurantcajun restaurant in United States. kfish Seafood and Grill is a restaurant that specializes in fun and creative Mexican and American fusion food. This restaurant uses freshest and seasonal ingredients, sourcing it from local vendors. The wait staff are fun, friendly and attentive. Rockfish Seafood and Grill is good for families, small to large groups or other special occasions.rt with an appetizer like the Mexican shrimp cocktail. Volcano shrimp, fried green tomatoes, crab cakes or the classic calamari. Feel like sharing? Get the ahi tuna nachos, three cheese spinach dip or the jalapeno hush puppies. For the main course, guests have their choice of the North Atlantic salmon burger, goat cheese and bacon burger or a fried oyster po boy. Other Rockfish Grill specialties include the crab stuffed flounder, shrimp and grits, pecan crusted trout or the Cajun combo. End your meal with a dessert and get the bread pudding with bourbon sauce.

Address

4701 W Park Blvd #105

Price range

$$

Phone

+19725992190

Open hours

...
Write review Claim Profile
A

Aaron Bessett

Super amazing food for a franchise that's posted up in a hole in the wall. Come by for great seafood (call ahead to find out about king crab and crayfish). Always great service and taste!

M

Matha Goram

Didn't pay attention to the Daily Specials, didn't make the best choices. The staff were more interested in closing shop than serving us either owing to the late hour or busy period earlier or simply wanted us to stay cozy. Ordered tacos but was served essentially a dry wrap cut in half - serious labelling error. The etouffe was on the red side rather than on the darker side. The shrimp sizes were smaller but perhaps passable for this type of establishment. The tuna did not have a crust (wasn't dusted with anything) hence the searing process left a gradient color inside. The fried platter was fine; never experienced larger anywhere for fried shrimp. All said and done, no reason not to return because I've had unpalatable and pricier seafood elsewhere. No such complaint here.

A

Alice Adkins

We are regulars here from way back- we celebrated an extended family lunch here on Easter...everyone had high Praises for the perfectly cooked dishes..from tender ,but crispy catfish to fresh salads with crab topping..To yummy shrimp po boys..not one complaint in our group of 10!

C

Charice Thoman

I absolutely love their shrimp and grits! Perfectly seasoned And the bread pudding?! OMGGGGG

J

Jay Lewis

Very nice place. Greet you at the door, and makes sure you are welcomed. Food was good. The drink not to strong. Vegetables are very good, but the salmon was a little over cooked, it got crunchy at the middle. Overall good place to eat.

A

Ashley Blake

So the waitress is overbearing but I like being checked on. Super nice lady overall. Great food. Feels lile you're on the beach

W

William Reeder

It was ½ price bottles of wine and ½ price appetizers tonight, so my wife got her favorite wine (Meiomi Pinot Noir) and I got my favorite appetizer (the Bomb). I tried the Volcano Mahi Mahi. It was pretty good - well cooked and fresh - but I was hoping for it to be hotter. Volcano, right? Shouldn't that be spicy? Yeah, the menu said "sweet Thai chili sauce", but when are Thai Chili's ever not hot? Well, now I know. It was a nice flavor, but I was ignorantly hoping for something spicier. My wife had the crab stuffed fish and added a side of the jalapeno cheese grits - one of her faves. Very good. Service from Ashlyn was very good. I hope that the servers, cooks, and Rock Fish can survive until we get through all this mess. We're trying to do what we can to help the mom-and-pops and small chains keep going. I encourage everyone else to be brave and do the same. If masks and social distancing work, then you can eat safely at restaurants. My wife and I are eating out about three times every two weeks. That's about all we can afford, but we think it's important for our small businesses and the people who work there.

L

Leo Luo

Completely blown away by how fresh the crawfish and oysters are! Amazing food friendly staff, wonderful experience! Highly recommended

Top 10 companies in Seafood restaurantCajun restaurant category in United States

Close