Sansone's Bistro

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Greenwood Village, United States

Fine dining restaurant· Continental restaurant· Italian restaurant· Modern European restaurant· Modern French restaurant

Sansone's Bistro Reviews | Rating 4.3 out of 5 stars (8 reviews)

Sansone's Bistro is located in Greenwood Village, United States on 5969 S University Blvd. Sansone's Bistro is rated 4.3 out of 5 in the category fine dining restaurant in United States.

Address

5969 S University Blvd

Price range

$

Phone

+13037944026

Open hours

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M McCarthy

I'll say it again, best lasagna ever! The staff was incredible, all of the food was fresh and very good, from the Tomato Basil Vegetable soup to all of the desserts. Yes I said all of the desserts or at least 3 out of the 4 they offered. The cream cheese pumpkin walnut roll was my favorite. Tuesday night is Italian Night and Chef Robert does his Mother proud. I will be back for Thursday Night Prime Rib, and more Tuesday's for sure.

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Tony Philip

Fantastic! Went there with family and had a great experience. We tried the Calamari and French Artichokes for appetizers, and both were really good. I had the Pad Thai entrée and it was one the best Pad Thai I've ever had. Everyone at the table was very impressed with the entree's they had as well. I also liked the wine selection that was explained by the nice owner, Erica. We shared a couple of house made desserts and those were fantastic too. Really awesome food at a nice price with great service from Kyle. Will be going back soon for sure!

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Matt Gershaw

This has to be the best dining value in the south metro area. The food is fantastic, the waitstaff is attentive and courteous, and the prices are better than fair. Our waiter was very knowledgeable in recommending different meals to match our varying tastes and seemed to only be at our table when we needed something. I highly recommend Sansone's to anyone looking for a great meal!

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Brandy Anderson

This place is absolutely amazing. I wouldn't normally get very excited about a restaurant in a strip mall - but this is an outstanding exception. Sansone, the chef, has a unique style unlike any other. You will not be disappointed!

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Cecelia Calhoun

My husband and I first came here using a groupon. We were dressed up very fancy and with the price of the groupon we were expecting someplace fancy. When we arrived to the building we were nervous, because from the outside it does not look like a fancy place you would go to spend 100 on a meal. We thought about leaving before going in, but decided to stay and chance it. Once inside it is very comfortable, and we did not feel out of place at all. We ordered and explained my food allergy to the server. Shortly after our food arrived the chief came out to make sure everything was good, and that it was prepared properly. The food was AMAZING. We had escargot, and it was cooked to Perfection. I have had escargot in France and it was not as good as it is here. Over all it is a wonderful place that I recommend to all my friends for special occasions . My husband and I come here for our anniversary, once a year, because it is pricey, but it is totally worth it.

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Claudia Mielke

My husband and I have been here many times,and every time we have great service.The food is also always fresh and delicious. When we have out of town guests we usually bring them here to eat. We have never had a bad experience and would highly recommend.

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Chris Mullins

My wife and I love this place. The food is always amazing. The staff is usually very attentive. We've only been there four times and they already know us by name. As to the confusion regarding the lack of Italian faire on the menu....yeah, this is not an Italian place. The definition of "bistro" is "small restaurant". The menu is eclectic. Try the schnitzel (not to be confused with "hot dog").

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Jean W

I saw some of the reviews about this place not having Italian Food - apparently they needed to read the menu before they assumed that it was an Italian Food joint. The food here is excellent and it is chef owned and operated. My family and I love going here and they have quality kids menu choices that are not outrageously expensive for fine dining. The Frenched artichokes are AMAZING - you will want more bread simply to lap up all of the sauce. The Proscuitto stuffed pears are fantastic as well. We love that the side dishes change continually and always reflect vegis that are seasonal and fresh. Don't forget to order your souffle before your dinner is over!