Patisserie Claude

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New York, United States

patisserieclaude.com
Bakery· Bakeries· Desserts· Cafes· Patisserie· Dessert shop

Patisserie Claude Reviews | Rating 4.7 out of 5 stars (5 reviews)

Patisserie Claude is located in New York, United States on 187 West 4th Street. Patisserie Claude is rated 4.7 out of 5 in the category bakery in United States.

Address

187 West 4th Street

Price range

$$$

Phone

+1 2122555911

Service options

DeliveryIn-store pick-upIn-store shoppingTakeaway

Accessibility

No wheelchair-accessible car park

Open hours

Mon
7:30AM–6:30PM
Tue
7:30AM–6:30PM
Wed
7:30AM–6:30PM
Thu
7:30AM–6:30PM
Fri
7:30AM–6:30PM
Sat
7:30AM–6:30PM
Sun
Closed
Mon
8:00 AM - 8:00 PM
Tue
8:00 AM - 8:00 PM
Wed
8:00 AM - 8:00 PM
Thu
8:00 AM - 8:00 PM
Fri
8:00 AM - 8:00 PM
Sat
8:00 AM - 8:00 PM
Sun
8:00 AM - 7:00 PM

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M

Mary Hudson

Best croissants ever. Go around 7:30-8am when they’re still warm. Literally melt in your mouth! One isn’t enough!! I’ve toured Paris in search of the “best croissant” and these beat all that I tried there. Love this place! So old school and a nyc gem. Love it.

G

Garrett Pike

Love this place, been going forever, hope it stays forever

J

John Lichtenstein

The goods are very French and delicious, the space is quaint, and the value is the best in the neighborhood. One of NYC’s best bakeries for years.

L

Lord Warg

I am French and I am picky with my Bakery! CLAUSE IS THE PLACE TO GO! I have been going for years, the best croissant ever, the food there I'd just great! Made in the door fresh by the same people for ever! I walk 15 min further to get his pastry and not the three places close to my home! This place is so loved that the neighbors saved it from closure z few years back when rent went up! Friendly place, easy going with quality everything! THANK YOU!!!

T

tasha crichlow

Small cute place maybe about 5 small tables very close together When we got there all the croissants were gone the woman stated 30 minutes for a fresh batch so yes we waited came back to some hot fresh croissants they gave us life that cold morning lol. I also had a raisin Danish which was very tasty soft not too sweet and no icing. Many pastry choices so I'll be back to try a few