Plano, United States
3320 Central Expy
$$
+1 9724225276
N/A
Kerbside pickupDeliveryTakeawayDine-in
Bar on siteGood for kidsHigh chairsToilets
Wheelchair-accessible car parkWheelchair-accessible entranceWheelchair-accessible seatingWheelchair-accessible toilet
AlcoholBeerCocktailsCoffeeComfort foodHappy-hour drinksHappy-hour foodKids' menuSpiritsWine
We went here on Saturday and it was a great experience. Social distancing was maintained. No waiting. Great atmosphere for casual dining. Our host was Victoria, she was awesome. Knew exactly what we wanted and took great care of us. The food and drinks were spot on. Highly recommend.
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Waitress was Fantastic, she was so great in every aspect from greeting to the farewell. She's a great reason to eat here. Food was really good, all made just as we like it. Clean safe place for friends and family. Thank you
The service here has always been good in my experience. The food has always been great. I tend to stick to the steak dinners. Favorite appetizer was the range rattlers. Spoil yourself to some great food!!!
Lots of room, great staff and food! We treated ourselves to a steak dinner on New Year's Eve. Our first time at a Saltgrass. We made a reservation on line easily. The bartender made a delicious Old Fashioned. I recommend the fried pickles and our steaks were delicious. My husband's was a little undercooked for medium rare, but they corrected it and the manager came by & offered a free dessert to make it right.
First time at Salt Grass, we got off to a slow start. As slow as the restaurant was on a Wednesday night I didn’t expect the dragged out seating process. Once seated, my server came up and was very kind. Then she disappeared for a long time. When she finally appeared and asked if I was ready to order I said “A loooong time ago”. I reached a point where I started the five minute walk out timer. All that said, she was very apologetic and made up for it from that point forward. The Food: Cooked perfectly, steak slightly over seasoned ( being picky here) but very good. I have one complaint, the salad. Why do so many restaurants chop salad to the point it won’t stay on a fork? They might as well just give you chop sticks to eat it. This is all too common in restaurants and Salt Grass is no exception. This is a bit pricey but the steak truly was excellent.
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